Posts in Farm Life
Apple Harvest, Cider, and Orchard Camping!
Apple Harvest, Cider, and Orchard Camping!

What screams fall more than an apple orchard? A cider festival at an apple orchard and camping amongst the apple trees!

With record snows in Steamboat in October, the farm crew took a trip down to Paonia to visit Big B’s Delicious Orchards during their annual Ciderfest event! It is a beautiful facility and we were so excited to share in the festivities!

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Farm LifeChereen Leong Schwarzappleorchard, ciderfest, ciderfestival, bigbsdeliciousorchards, chunkyknitbeanie
Steamboat Springs, CO : How to be a Yampavore and Eat Local
Steamboat Springs, CO : How to be a Yampavore and Eat Local

So how do I eat as locally as possible?

As a private chef in Steamboat, summer is the time when I have the most local, seasonal food available. I love cooking for people this time of year because I get to share the tastes of the freshest ingredients around!

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Farm LifeChereen Leong Schwarzfarmtotablechef, steamboatdining, steamboatprivatechef, farmtotablesteamboat, yampavore, eatlocal, eatseasonal, farmingcolorado, privatechef
North Carolina or Bust! Pt. 2
North Carolina or Bust! Pt. 2

After a couple of amazing days visiting the Chapel Hill area and working on Four Leaf Farm, we guest taught a cooking class with our friend, Michelle, who is the fabulous mastermind behind Farmbelly Cooking School.

As chefs teaching cooking classes on a small farm in Steamboat Springs, we thought it would be an amazing opportunity to travel to North Carolina to collaborate on a class with Michelle.

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Farm LifeChereen Leong Schwarzfarmbellycookingclass, farmchef, privatecookingclass, steamboatspringscookingclass, farmtotablecooking, saltfatacidheat, banhmisandwiches
North Carolina or Bust! Pt. 1
North Carolina or Bust! Pt. 1

What do farm chefs from Steamboat Springs, CO do in mud season? We go work on other farms and guest teach cooking classes!

Last month, Erin and I took a trip out to Chapel Hill, North Carolina to connect with our friend, Michelle, who plans to start her own on-farm cooking school. She currently has a private cooking class business called Farmbelly, where she teaches private and community farm-to-table cooking classes. She also spends several days a week working at a small farm called Four Leaf Farm.

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Farm LifeChereen Leong SchwarzWilderbean Provisions | Private Chef Servicesfarm life, small farms, women who farm, farm to table, farmbelly, four leaf farm, wilderbean provisions, northcarolinaorbustpt1